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Recipes with Fish
Would you like to surprise your family with delicious fish dishes, but don't know where to start? Don't worry! You've come to the right place, because we're going to help you discover how easy and rewarding cooking fish at home can be. With simple and affordable recipes, we'll give you the inspiration you need to create delicious meals without the hassle.
What fish do you want to cook today?
Our recipes with all types of fish: white, blue, for children...
Roman hake
Recipe for Roman-style hake with a crispy coating that doesn't come off: the perfect amount of oil, the drying trick, and how to perfect it with frozen fillets.
Cod with garlic sauce: traditional recipe step by step
Traditional cod with garlic sauce recipe: ingredients, step-by-step preparation and tricks to perfect this classic with desalted or frozen cod.
Grilled salmon: tricks to make it juicy
Learn how to make perfectly cooked, juicy grilled salmon: exact timings, tricks to prevent sticking, and side dishes that pair beautifully.
Zarzuela seafood
Traditional recipe for fish and seafood zarzuela step by step: what spices to use, the sofrito and the picada for a festive seafood stew.
Pickled fish
How to make pickled fish step by step: traditional recipe, spices that work best and tricks to make it last several days in the fridge.
White fish ceviche
Authentic white fish ceviche recipe step by step: which spices work best, tiger's milk and tricks to nail the marinade.
Papillote fish
Discover the papillote technique: fish baked in parchment paper to retain juices and flavor. Step-by-step recipes with hake, salmon, and vegetables.
Scorpion fish pie
The scorpionfish pie is one of the most sophisticated appetizers in Spanish cuisine. We'll show you the traditional recipe step by step.
Brandade of cod
Salt cod brandade is a creamy and delicious recipe of French-Mediterranean origin. Discover the ingredients and step-by-step instructions to make it at home.
Golden baked
Learn how to prepare a juicy baked sea bream with crispy skin. Step-by-step recipe, exact times, and tips to avoid mistakes.
Croaker fish ceviche
Learn how to prepare sea bass ceviche step by step with a fresh, safe, and easy recipe. Ingredients, tiger's milk, timings, and chef's tips.
Tuna pie
How to make a homemade, juicy, and very easy tuna empanada. Ingredients, filling, dough, baking, and tricks to make it perfect.
Tuna tartare
How to prepare restaurant-quality tuna tartare at home. A detailed step-by-step guide with cutting techniques, balanced seasonings, and flavor combinations.
Poke Bowl
Learn how to make a delicious and healthy homemade poke bowl. Discover the best ingredients, the perfect rice, and recipes with salmon, tuna, or chicken. Try it!
Tuna tataki
Learn how to make the perfect tuna tataki at home. Step-by-step recipe, marinade tips, best sauces (ponzu, soy) and serving suggestions.