
- October 28, 2024
Lemonfish (Seriola dumerili)
The amberjack is a migratory , predatory blue fish that inhabits warm and temperate seas. It is a highly prized fish in various culinary cultures, particularly in Japan , where it is known as " Hamachi " or " Buri " depending on its size.
What is the Lemonfish?
The amberjack is a type of large fish belonging to the Carangidae family , found in the warm waters of oceans such as the Atlantic, Indian, and Pacific. Its scientific name is Seriola dumerili , and it is highly prized in both sport and commercial fishing. In addition to its economic importance, this fish plays a key role in marine ecosystems due to its status as an apex predator.

Characteristics of the Lemonfish
This fish has an elongated, streamlined body, allowing it to swim at high speeds. It typically has a blue-gray coloration on its back and a silvery belly. Some notable characteristics include:
- Size: The lemonfish can grow to up to 2 meters long and weigh more than 40 kilograms, although the most common specimens are smaller.
- Shape: Fusiform body, adapted for rapid swimming.
- ColorationThe back is a blue-grayish hue, while the belly is silvery. A golden or yellowish band runs the length of the fish, from the eye to the caudal fin, giving it its common name, "lemonfish."
Behavior and Feeding
The amberjack is an active predator that feeds primarily on small fish, crustaceans, and cephalopods. During its juvenile phase, it remains in coastal waters, but as it matures, it migrates to deeper, more open waters, where it follows its prey. It is often found hunting in large groups, and its keen vision allows it to detect its prey at great distances.
Types of Lemonfish
There are several species in the genus Seriola , and some of the best known include:
- Seriola dumerili: The lemonfish itself, large and globally distributed.
- seriola lalandi: Also called the “southern lemonfish,” it is found in the southern hemisphere, in waters near South Africa, New Zealand, and Australia.
- Seriola rivolianaKnown as the Pacific lemonfish, it lives in areas near tropical and subtropical islands.
Nutritional values
Amberjack is an excellent source of protein and healthy fats, particularly omega-3 fatty acids, making it a nutritious and delicious option for your diet. Below is an estimate of the nutritional values per 100 grams of amberjack meat:
nourisher | For 100 g |
Calories | 145 Kcal |
Proteins | 23 gr |
Fats | 5 gr |
Omega-3 fatty acids | 1.2 gr |
Carbohydrates | 0 gr |
Cholesterol | 55 mg |
Sodium | 90 mg |
Potassium | 300 mg |
In addition to being rich in high-quality protein, lemongrass contains vitamins such as B12 and essential minerals such as phosphorus and selenium.

Habitat and Fishing Season
Habitat
The amberjack primarily inhabits temperate and subtropical waters of the Atlantic, Indian, and Pacific Oceans. It prefers waters near reefs, continental shelf edges, and open ocean areas, especially during its adult stage. In its juvenile stage, it can be found in shallower waters near the coast.
Fishing Season
The fishing season varies by region, but it generally takes place during the warmer months of the year. In the Mediterranean, this fish is most commonly caught between May and September.

Frequently Asked Questions about Lemonfish
What is the difference between lemonfish and hamachi?
They are both the same fish (Seriola dumerili), but in Japan, the terms “hamachi” and “buri” are used to describe different stages of development. “Hamachi” refers to the youngest specimens, while “buri” refers to the larger adult fish.
Is it healthy to eat lemonfish?
Yes, amberjack is an excellent source of protein and omega-3 fatty acids, which are beneficial for cardiovascular health. Plus, its low saturated fat content makes it a healthy choice.
How do you cook lemonfish?
Lemongrass is versatile in the kitchen. It can be prepared raw (as sashimi), grilled, baked, or even fried. Its mild flavor makes it suitable for a variety of culinary preparations.
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