Octopus tentacles Cooked

We accept octopus as the dish of the day

Pre-cooked dolphin octopus tentacles, ready to eat once defrosted. Ideal for chopping and preparing Galician-style, adding to stews and rice dishes without cooking, or combining with your favorite sauce. Octopus also has a high quality protein content, is low in fat and carbohydrates, and contains minerals and vitamins, especially polyunsaturated fatty acids or omega-3, iron, calcium, potassium, magnesium, and B vitamins.

High protein content
Low in fat
Weight: 300g

You're sure to succeed with…

Galician-style octopus. Scrambled eggs with octopus and shrimp. Octopus and quinoa salad. Seafood salpicon with octopus. Octopus with mashed potatoes. Octopus tartare with vegetable puree...

Containing?

Cooked octopus tentacles (Octopus vulgaris), salt and bay leaf.

Information for you

May contain traces of fish, crustaceans and sulfites.

What does it give you?


Nutritional information per 100g
Energetic value	354kJ/ 84Kcal
Fats >Of which saturated	0,7g 0,3g
Carbohydrates >Of which sugars	1,3g 0,2g
Proteins	18g
Sal Island	1,17g

We advise you

To defrost, it's best to do so in the bottom rack of the refrigerator the night before serving. Remember to defrost only what you're going to eat and store the rest as tightly as possible.